AI Rate Professor

Culinary Arts

Michael Frigm

CAM301 · 7 lifetime ratings

AI rating
82/100
RMP rating
4.4/5
Take again
85.71%
Difficulty
2.7

The decision

if you value an engaging culinary instructor and are willing to show up, read, and work hard in labs.

Best fit · Effort For RewardPassionate chefEngaging lecturesAttendance mattersReadings and labsMixed grading pressure
  • Most students describe Frigm as passionate, funny, caring, and .
  • Lecture and , but and demanding.
  • Attendance and participation matter, and one review warns that getting an A can be hard.

Key questions

Four answers before you build your schedule.

Is this an easy A?

FairEffort

66/100

Many students earned A or A+ grades and describe simple quizzes, but labs and easy A.

All evidence comes from in-person reviews, including some .

Is the course easy?

Beginner

68/100

Readings and quizzes are often simple, but and skill-based.

All course .

Is attendance flexible?

Mandatory

25/100

Attendance and participation are repeatedly emphasized, and one tag says skipping class means you will not pass.

.

Is this professor recommended?

MustTake

86/100

Students overwhelmingly recommend him because , and keeps culinary classes engaging.

Recommendation .

Course guide

See how this professor fits your week.

Grading

Fair

58/100

Most grades are high, but reviews and struggling to get an A despite effort.

Format shift

.

Workload

Moderate

55/100

Quizzes and readings can be simple, but and leave students exhausted.

Format shift

Workload evidence is entirely in-person, with .

Teaching experience

Excellent

88/100

Students consistently praise his passion, humor, kindness, culinary expertise, and relevant lectures.

Format shift

All .

Assessment method

Balanced

48/100

Assessment appears , and hands-on lab performance.

Format shift

All .

Luni fit check

Weigh these signals against your actual schedule.

Get help balancing workload, grading, and timing when no option is an obvious fit.

Course format

Compare the in-person and online experience.

Classroom format

In person

7 reviews

Medium confidence · Best fit for Effort For Reward

In-person reviews are strongly positive overall, with but serious effort required for labs.

Main concern

The main concern is that labs and if you are aiming for a high grade.

What students said

“ and done online.”
CAM301
“I and worked extremely hard (you will be exhausted).”
CAM301
“Even if you work your butt off you will still struggle to get an A.”
CAM301

Remote format

Online

0 reviews

Low confidence

No stored summary is available for this format.

Main concern

No main concern is stored for this format.

Exam style

Know what to expect from exams and major assignments.

Reviews mention simple online quizzes and few graded items, but .

Online QuizzesFew Graded ItemsAttendance Question

Assessment risk

Standard

60/100

Low score means less forgiving assessment conditions.

In person

, but they do not clearly prove exam format, proctoring, or open-book rules.

Online QuizzesSimple Quizzes
“ and done online.”
CAM301
“Half the class was online which made the .”
CAM301

Online

Student evidence

See what students actually said.

Top student voice

“Overall he loves food and cooking and teaching. .”

Voice snapshots generated from 7 reviews, highlighting key themes in teaching, workload, and grading. Credibility rating: Medium.

🎯 Teaching Quality

88/100

“Great chef and an excellent professor, his CAM 303 class was so much fun and very understanding.”

👍 Recommendation Rate

86/100

“if your gonna take CAM 301 or any other culinary arts management class you should do it with him”

⚖️ Grade Pressure

58/100

“Even if you work your butt off you will still struggle to get an A.”

Theme 1

👨‍🏫 About Teaching Style

  • he's an amazing professor and the only reason why I'm continuing college
  • He was just the funniest and kindest person, really kept things interesting and the food was amazing.
  • Frigm is a great professor. He is so passionate about cooking which makes this class even more enjoyable.

Theme 2

📚 About Workload

  • and done online.
  • I and worked extremely hard (you will be exhausted).
  • If you put in the work for and do the to pass.

Theme 3

📈 About Grades

  • I wasn't as worried about my grade.
  • If you value .
  • Even if you work your butt off you will still struggle to get an A.

Data context

See exactly what the AI read.

Analysis sample

7

Recent reviews read by the AI

7

Lifetime ratings

72/100

Evidence confidence

Seven detailed in-person reviews over several years show a consistent positive pattern, with .

Inside 7 stored ratings

Quality ratings

5 out of 54
4 out of 52
3 out of 51
2 out of 50
1 out of 50

Course coverage

CAM3017 reviews

Reported outcomes

A range results lead the reported letter grades.

6 reported outcomes

A range

4

A+ 3 · A 1

B range

0

No reported values

C range

1

C+ 1

D range

0

No reported values

F

0

No reported values

No letter grade reported

1

Drop/Withdrawal 1